Boiled Roots
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Easy to make Healing Tomato Rasam
Tomato Rasam is a healing and comforting curry. You can make this with simple ingredients like tomatoes, garlic, slendro, and spices. It is simple yet rich in nutritional value. In Ayurveda, rasam is considered a healing curry. Some people drink this like soup when they suffer a cold because rasam boosts immunity and detoxification. I use the freshest ingredients and…
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How to Make the World-Famous Butter Chicken
One of the most famous dishes in Indian dishes is butter chicken. The spice-infused yogurt-marinated chicken in the silky sauce makes it heavenly.
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Easy to Make Adorable Christmas Tree Charcuterie Board
A Charcuterie board is a festive way to serve appetizers. You can make charcuterie boards for any occasion. This Christmas tree charcuterie board is a perfect addition to impress your guests this Christmas. It’s easy to make and less time-consuming. Prep time: it only takes about 15 minutes to assemble this adorable Christmas tree. you can assemble this board early…
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How to Make Blanched and Seasoned Green Beans
How to Make Blanched and Seasoned Green Beans
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Healthy and Tasty Tilapia Fish Stir-Fry
Tilapia stir fry is a healthy, simple, and easy recipe that is rich in flavor and gentle in spice. It’s delicious and healthier than fried fish. The only spice we use is turmeric powder, which has a very light flavor. If you would like it to be spicy, you just have to add more green chili. Tilapia fish Is rich…
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Strawberry Roses
Strawberry Roses are easy to make, healthy to eat, and beautiful to look at.
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Classic Kerala Beef Fry
The classic kerala beef fry is the favorite curry of most non-vegetarian Keralites. There is no celebration without beef fry for non-vegetarians. Beef fry makes a great appetizer when served with some onion salad. It is a side dish for rice, and it is also an excellent combination of Indian bread like chappathi. Ingredients 4 lb (2 kg) boneless stew…
