Click on this picture to watch video. Kozhukatta is steamed rice balls with delicious coconut and jaggery(chakkara) filling. It is sweet in flavor and easy to make. You can even call them South Indian dumplings. People in Kerala make this as a snack, usually sweet in flavor, and in some parts of Kerala it is also made with savory flavors. …
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Strawberry Roses
Strawberry Roses are easy to make, healthy to eat, and beautiful to look at.
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Jalapeño Cheddar Cheese Corn Muffins
Total: 30 min Prep: 10 min Cook: 15-20 min Yield: 24 small muffins When I make Jalapeño cheddar corn muffin, I can’t stop eating it! For many south Indians, the taste of food is never complete without some spicy flavor. This recipe is for those people. This muffin taste even better, if you slice it in half and add some…
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How to make a romantic Red Velvet Trifle
Red velvet trifle is an easy to make, romantic, and sweet dessert
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How to Make a Fantastic Fruit Salad
Fruit salad is a simple dessert made with fruits and ice cream. We have been making this for over twenty-five years, and no one guessed the secret ingredient was ice cream every time we served it. The best combination is healthy and fresh fruits mixed with vanilla ice cream. Fruit salad is a delicious dessert for any occasion. Cuisine: Soth…
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Mango Pie Recipe
It’s always a good idea to make something easy and early during the busy holiday season. This mango pie is one of those recipes. It’s easy to prepare, and there is no baking involved. Mango pie is a colorful and delicious dessert that will impress your guests. Cuisine: Soth Indian American Course: Dessert Prep Time: 15 minutes Refrigerate: 6 hours…
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Valentine’s Day Cake Pops
A great way to celebrate valentine’s day with your family and friends is by making cake pops. You can surprise others, and express your love with this edible piece of art. Ingredients 1 pack of cake mix (follow the instructions on the box for backing), or buy a pound cake from the store. ½ cup vanilla frosting 1 cup white…
